1/4 pound of hot italian sausage1/4 pound of smoked andoulie sausage1/2 pound of ham steak1/3 pound of cubed pepperoni1/2 green pepper1/2 onion32oz Chicken Broth2 shots vodkaSaltPepperGarlichalf a pound of gemelli pastahope it turns out well [Edited on June 12, 2008 at 6:08 PM. Reason : better make that a whole pound of pasta]
6/12/2008 6:07:04 PM
sounds interesting and . . meaty
6/12/2008 6:08:09 PM
i'm really hoping that a little of the bitter bite from the cheap vodka makes it in(thats why i used it ) not too much but i just want a hint of it
6/12/2008 6:10:32 PM
I like more veggies and less meat in my crock pot.
6/12/2008 6:15:54 PM
i read soap and was like "cool..?"
6/12/2008 6:19:39 PM
its gooda little warm for summerbut with sweet italian i think it would be a good summer soup
6/12/2008 6:59:09 PM
You're going to make one hell of a trophy husband one day.
6/12/2008 7:01:28 PM
Sounds really good except for the ham steakI'd probably cook it with a hambone and take it out at the end
6/12/2008 7:21:47 PM
i could go for some soup
6/12/2008 7:26:09 PM
Just opened in Raleigh:http://www.originalsoupman.com/l_location.aspx?lid=79
6/12/2008 8:12:06 PM
^ that place is right by my house. They have great hrs too. 8-8...and they serve more than soup.
6/12/2008 10:45:46 PM
WowSounds more like a stew.
6/12/2008 10:48:01 PM
Mmm. With the chicken broth base, that'll still come out pretty light-ish. Wondering if the pepperoni would even come through after all the nice tastes from the sausages....
6/12/2008 10:53:11 PM
sounds good to me
6/12/2008 10:53:44 PM
^^ it does sorta, mainly when you bite into pepperoni but over all it was a good soup, though next time i might try a little less ham and a little more italian sausage
6/13/2008 2:10:07 AM
SAUSAGE!SAUSAGES!!!!!!!!!!
6/13/2008 2:17:00 AM