OM NOM NOMKing's Hawaiian BreadCDKitchen http://www.cdkitchen.comServes/Makes: 3 loaves | Difficulty Level: 3 | Ready In: 2-5 hrsIngredients:6 cups plain flour3 eggs1 cup pineapple juice1 cup water3/4 cup sugar1/2 teas. ginger1 teaspoon vanilla2 packages yeast1 stick margarineDirections:Warm juice and water to ~110 degrees; add yeast and stir. Let sit for 5 minutes or until foamy. Beat eggs; add juice-water-yeast mixture, sugar, ginger, vanilla and melted margarine. Put 3 cups flour in a large mixing bowl. Add egg mixture and stir until well mixed. Gradually add other 3 cups flour. Batter will be hard to mix with spoon. You may have to use your hand. Make sure it's mixed well. Leave batter in bowl and cover with cloth and place in warm place. Let rise 1 hour. Remove from bowl and knead in 1/2 cup flour. Knead about 10 times. Divide into 3 equal parts and place in well greased round cake pans. Cover and place in warm place and let rise about 1 hour. Bake at 350 degrees 25 to 30 minutes.
8/22/2010 9:51:12 PM
8/22/2010 10:26:10 PM
you are my hero!
8/22/2010 10:27:47 PM
there goes my heroooooo.......
8/22/2010 10:28:39 PM
I am totally making these tomorrow. I will let you know how they turn out.
8/22/2010 10:51:37 PM
OH SHITadded to my recipes
8/22/2010 11:22:30 PM
Oh shit! I'm getting these today?
8/23/2010 9:27:58 AM