Anyone else like this flavor. I love it got a bottle of Ribena tonight! I am going to try to make a cocktail out of it.
12/6/2010 11:30:00 PM
yis
12/6/2010 11:31:35 PM
Must be a California thing.
12/6/2010 11:33:57 PM
i don't think its hit the east coast yet
12/6/2010 11:34:02 PM
12/6/2010 11:44:49 PM
lambics are deliciously expensive
12/6/2010 11:47:17 PM
love that shit - goes back to living in London in 1990 and delicious Fruit Gums
12/7/2010 12:02:46 AM
Its actually a European thing. No I had to go to a British Specialty store today to get them. except the Ralph's here carried the Jam so I am wondering if Kroger carries the jam at home. Would like to get some for my dad.
12/7/2010 12:04:33 AM
Back in the motherland, Finland, my grandparents used to own a house out in the boonies with potato fields and red currant/black currant bushes. I used to love playing out there. It was pretty tasty pickings too. Man I wish they hadn't sold that home
12/7/2010 12:07:07 AM
what would you guys make with them or just eat them fresh? I've sadly never seen them irl.
12/7/2010 12:08:06 AM
go to Europe!either eat them plain, make a pie, smoothies, fruit juice, etc.my favorite as a kid was red currant popsicles that my grandmother made [Edited on December 7, 2010 at 12:12 AM. Reason : .]
12/7/2010 12:11:57 AM
I love them on/in tarts. noms!I also love lambic.
12/7/2010 12:12:14 AM
yo this hit the east coast yet? new fad out here in cali
12/7/2010 12:17:39 AM
I got into them when I lived in England. Good stuff.
12/7/2010 12:40:13 AM
Memories of the homeland....
12/7/2010 10:24:55 AM
12/7/2010 10:27:51 AM
I sure wish the east coast could be as great as Cali.
12/7/2010 10:31:49 AM
I named my home wifi network Ribena... I'm a fan
12/7/2010 10:35:05 AM