Suggest recipes for me. prefer vegetarian. I haven't gone grocery shopping yet so the world is my oyster! If I choose your recipe I will take a picture of the result and post it in this thread. ]
4/19/2010 4:08:53 PM
Apple.
4/19/2010 4:10:59 PM
ramen
4/19/2010 4:11:30 PM
ummm... there is a hole 60 thousand page thread about tww'ers making dinner [Edited on April 19, 2010 at 4:13 PM. Reason : with 60 million recipes!]
4/19/2010 4:13:34 PM
this thread is devoted to suggestions for Nerdchick
4/19/2010 4:15:35 PM
I just made an amazing chocolate using a unique recipe which I am sure no one has ever used. Here are the ingredients:Betty Crocker's Dark Chocolate Cake Mix []Unsweetened 99% cocoa baking chocolate (German), chopped, 75 gCacao beans (Ecuador), raw, finely chopped, 6Cocoa powder (German), 3 tbspBananas, mashed, 2 (separated batter into 2 equal parts, and added to 1 half at the end)Zucchini, finely shredded, 1Carrot, finely shredded, 1Prunes, quartered, 15Next five products by http://www.bobsredmill.comWheat bran, 2 tbspOat bran, 2 tbspFlaxseed meal, 2tbspRolled oats, 3 tbspWhole grain pancake and waffle mix, 5 tbspWater, ~1 cupEVOO, 3 tbsp (could have done without any oil at all)Eggs, 3Natural yogurt, low-fat, 170g tubHerbs Provencale, dried, 1/4 tsp (thyme, marjoram, rosemary, oregano, savoury, basil, tarragon)I was also going to add 1 shredded apple (makes cakes/brownies very moist) as I have done it before, but with all the other non-baking ingredients I added for the first time ever (zucchini, carrot), I thought it wasn't a good idea as the cake might not bake and/or fall apart once baked.Cake turned out extremely moist, and delicious. More like a rich dessert than a cake. And the banana one is even better tasting.I have been making [relatively] healthy cakes and brownies for a long time, but I must admit, always from commercial mixes. In the next couple of years, I am going to learn proper [healthy] baking from scratch so that when it is time for my daughter to have a bit of cake on her birthdays, she eats delicious and nutritious stuff, not commercial shit full of sugar, white flour, nasty fats, and millions of colors, flavors, and preservatives.BTW, the dried herb mixture added a very nice barely noticeable flavor.
4/19/2010 4:17:22 PM
ohhh that cake sounds DELICIOUS! I'll consider it. unfortunately buying 5 bags of grains to get a tablespoon of each seems like a waste to me also the crappy grocery store near my house doesn't even have Bob's ]
4/19/2010 4:21:23 PM
Spaghetti squash with marinara sauce and vegetables
4/19/2010 4:27:05 PM
AHAHAHAHAHAHAHAHAHAHAHAHAErnie pwnt (that's my recipe, and Ernie and some others have been reposting it on here to make fun of it... just because their small minds can't grasp it)(you don't need 5 bags of the different stuff... use just one of the things, either rolled oats or oat bran, 5-10 tbsp, any brand as long as it is pure stuff... the soluble fiber in oats holds water making the cake moist)
4/19/2010 4:31:33 PM
LOL ... the part about the daughter did confuse me rolled oats are just oatmeal right? I think I already have some Quaker oats (not the instant kind )
4/19/2010 4:35:28 PM
So I can't have a daughter?
4/19/2010 4:36:51 PM
I just figured you don't have any kids, I've never seen you talk about it before ]
4/19/2010 4:39:09 PM
^ yes oatmeal is fine (not the instant kind).^^ no you can't have a daughter because you are a misanthrope, a misogynist, and a misopedist.
4/19/2010 4:41:15 PM
AND an assholeAND a motherfucker
4/19/2010 4:43:06 PM
I am having Eggplant, Pesto, And Goat-cheese pizza for dinner!and I think I'm going to try making eggplant chips too but I'm not as sure on that one as I am the pizza. ]
4/19/2010 4:45:11 PM
lolTyler hates women and childrenGOOD ONE BRO
4/19/2010 4:47:13 PM
Make what I am about to make: burritos. Simple, quick, delicious, nutritious, and satisfyingly fart-inducing!Can refried beansLarge tomato, diced, thoroughly drained of the juiceMedium onion, diced2-3 spring onions, chopped2-3 cloves garlic, crushed1-2 tbsp EVOOSeasonings of your choice (or a burrito/taco seasonings packet)Mix all in a pyrex bowl and microwave on high for 2 minutes. Stir and microwave again for a minute.Thin whole wheat pita breads, warmed up (that's what I prefer, you can get soft tacos)Mozzarella and cheddar, shreddedSour creamPut a thin layer of the burrito mixture on a pita bread, then some cheese, then another layer, then some more cheese. Top with sour cream, roll, and profit! Cheese should melt from the hot bean mixture, but if you want, you can add the cheese to the bean mixture in the bowl after you have heated it and stir so it melts and gets distributed.Alternatively, eat the bean mixture (with cheese, sour cream, extra diced tomatoes) with nachos!P.S. I hate light lettuce, so I didn't include it. Dark chopped lettuce can be added, or experiment with chopped spinach.[Edited on April 19, 2010 at 5:02 PM. Reason : ]
4/19/2010 4:51:37 PM
And for breakfast tomorrow...Probably had one of the healthiest breakfasts on this page:Bowl All-Bran with:low-fat milk +1 tbsp olive oil +1 tbsp honey +1 banana1 glass drinking yogurt with live cultures (lassi)1 guava1 tangerine1 mug black tea with milk
4/19/2010 4:55:56 PM
hey, if making fun of my clean and healthy (yet delicious) food choices makes you sleep at night... go ahead. ain't gonna stop you. maybe you will get pwnt again and go digging for some more of my food postings?some people can't fight their genes
4/19/2010 4:58:51 PM
I'm not making fun of your clean and healthy (yet delicious) food choices
4/19/2010 5:00:10 PM
as far as vegetarian goes, i really like fresh veggies sauteed over steamed rice
4/19/2010 5:00:49 PM
k
4/19/2010 5:00:57 PM
Make a butternut squash soup. I don't have a recipe but someone made some for me one night and it was amazing. I'm pretty sure it had carrots in it too.
4/19/2010 5:03:23 PM
ohhh the burritos sound AWESOME! however I need something where I can save leftovers for work. Actually on second thought, the burritos would make good leftovers.well now I'm hungry so I'm going grocery shopping ... uh oh!! there's no telling what I might come home with I <3 butternut squash but it's a bit hot out for a hearty soup. otherwise I'd be all over that. ]
4/19/2010 5:16:16 PM
cock-meattofu sandwich.
4/19/2010 5:17:51 PM
burritos make great leftovers. here is the key to heating leftover burritos:take them out of the fridge about 2-3 hours before lunch, so that when you heat them in the microwave, the pita bread and the filling both will get heated.if you take them out of the fridge and heat them right after, the pita bread will get heated and become useless while the filling will stay cold.
4/19/2010 5:40:22 PM
well I didn't make soup, but Meg's idea about the butternut squash stuck in my head so I made a sort of salad with red peppers, jalapenos, butternut squash, and black eyed peas. There's some spices and a homemade vinaigrette on there too. sadly I the squash would've been much better in seasonpic, as promised!!
4/19/2010 7:55:20 PM
You didn't make mine! But I must say, that looks fantabulously delicious, and nice photography as well!Mouth is watering... brb.
4/19/2010 7:58:06 PM
thanks, I'm glad you like it! it's one of my favorite dishes, especially in the fall
4/19/2010 8:01:40 PM
anytime you want to send leftovers back to raleigh with erik i will make sure they aren't wasted
4/19/2010 8:05:25 PM
just made a salad from my own lettuce, homegrown from seeds!!!
5/6/2010 8:16:45 PM
what imma make?i got these chicken thighsand some previously cooked swine that i could insert into somethingi am dangerously close to just leftovering it up
5/6/2010 9:09:24 PM