Anyway, like I was sayin', shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, saute it. Dey's uh, shrimp-kabobs, shrimp creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There's pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp s...tew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich... That's about it.

10/30/2009 9:10:28 PM

Sometimes I guess there just aren't enough rocks.

10/30/2009 9:11:39 PM

message_topic.aspx?topic=580168

isn't one gump thread a day enough?

[Edited on October 30, 2009 at 9:12 PM. Reason : i got 2 or 3 lbs in the freezer. need to get some cheap beer and boil them.]

10/30/2009 9:12:21 PM

shrimp =

10/30/2009 9:13:21 PM

twoozles =

10/30/2009 9:14:00 PM

10/30/2009 9:16:19 PM

...and white wine

10/30/2009 9:28:07 PM

what about shrimp scampi?

10/30/2009 9:38:55 PM

I love shrimp

But I don't like cold shrimp much at all, I mean I can eat it but I always feel like it would be 10x as good if it was hot.

I don't get the appeal.

10/30/2009 10:42:40 PM

I get iodine poisnin

10/30/2009 10:49:53 PM

^^^^ beaver bounce

[Edited on October 30, 2009 at 10:50 PM. Reason : carrot]

10/30/2009 10:50:29 PM